Cinnamon Rolls
Ingredients
Dough:
25 g fresh yeast (3/4 spoons dried yeast)
1 teaspoon salt
3 spoon sugar
1 cup milk
1 egg
5 spoon oil
400 g flour
½ tea spoon cardamom
For the Filling:
100 g butter
120 g brown sugar
1 spoons ground cinnamon
For Garnish:
100g icing sugar
4 spoon water