Butter Chicken Recipe. Restaurant Style Butter Chicken
How to make Garam Masala Powder at home. Link is given below.
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Desert City by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
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Cooking with Benazir
Ingredients
500 gms Boneless Chicken
1/4th Cup Curd
Juice of Half Lemon
2 tsp Kashmiri Chilli Powder
Salt to Taste
1 tbsp Tikka Masala
2 tsp Ginger Garlic Paste
2 Pcs of Coal
6 Big Tomatoes
2 tbsp Oil
1 tsp Cumin
1 tbsp Ginger Garlic Paste
1 tsp Kashmiri Chilli Powder
1 Sliced Onion
10 Cashew Nuts
4 Dried Kashmiri Chillies
Salt to Taste
2 tbsp Oil
¼ tsp Garam Masala Powder
½ tsp Sugar
½ Cup Fresh Cream
1 tbsp Dried Fenugreek Leaves
1 tbsp Tomato Ketchup
1 tbsp Butter