Easy Spaghetti with crispy potatoes!
Persian style
Makarani
Onion 2 medium sized
Capcicum 2 large sized
Potatoes 2 medium sized
Chicken breast 250 grams
Salt 3 tea spoon
Mixed spice 1 tea spoon
Cinnamon 1/2 tea spoon
Black pepper 1/3 tea spoon
Turmeric Tip of tea spoon
Tomato paste 4 tb spoons
Olive/vegetable oil As needed
Water To cook pasta and an additional of 1/2 cup of water