Khoresht Ghaymeh or Gheimeh | Meat and Split Yellow Peas Stew | خورش قیمه | Persian Cuisine
Serve 4-6
Ingredients:
350g Lamb,Beef or Chicken meat
1/2 Cup Split yellow peas
2 Medium Onions
3 Tablespoons Oil
1 Clove of Garlic
1/2 Teaspoon Ginger paste
2 Medium Tomatoes
1 Tablespoon Tomato paste
2 Dried Limes (Limo Amani) you can find it from Persian or Afghan grocery shops.