HOW TO MAKE A HOMEMADE LEMON CAKE

I hope you like my recipe for a homemade lemon cake.

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Ingredients

250 Grams of softened butter

1 & a 1/3 Cup of sugar

2 Cups of self raising flour

4 Eggs

1/2 Teaspoon of baking powder

Grind of a grated lemon but reserve about 2 teaspoons for the frosting

Juice the lemon & add half now & half to the frosting

1/2 Cup of milk

Frosting

100 Grams of softened butter

Add lemon rind & lemon juice

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